COVID-19 Meal Planning – May

May

I’m delayed on posting the May list of meals, but here you go. It has been another fun month of dinner at home.

  • May 1 – TAKE-OUT (Mexican)
  • May 2 – TAKE-OUT (Chick-fila)
  • May 3 – Mom’s Birthday and her request for TAKE-OUT (Maggiano’s)
  • May 4 – Chicken & Rice
  • May 5 – Taco Salad
  • May 6 – Roast, Potatoes, Carrots
  • May 7 – TAKE-OUT (Mellow Mushroom)
  • May 8 – Crab Cakes and Boiled Shrimp over Salad
  • May 9 – Leftovers
  • May 10 – Mother’s Day; Ham and Fixings
  • May 11 – Shredded BBQ Chicken, Mac & Cheese
  • May 12 – Spaghetti
  • May 13 – Leftovers
  • May 14 – Leftovers
  • May 15 – Leftovers
  • May 16 – TAKE-OUT (Smithfield BBQ & Chicken)
  • May 17 – TAKE-OUT (Oceanic)
  • May 18 – Spaghetti and Tossed Salad
  • May 19 – Chicken, Broccoli and Cheese Casserole
  • May 20 – Taco Salad
  • May 21 – TAKE-OUT (Blue Water Grill)
  • May 22 – Leftovers
  • May 23 – TAKE-OUT (Longhorn Steakhouse)
  • May 24 – Orange Chicken, Rice and Green Beans
  • May 25 – Memorial Day TAKE-OUT (Firebirds)
  • May 26 – Fried Pork Chops, Corn and Broccoli
  • May 27 – TAKE-OUT (Olive Garden)
  • May 28 – Leftovers
  • May 29 – I have no idea and we couldn’t remember. Nor did we write it down. This was the first time we didn’t write it down.
  • May 30 – TAKE-OUT (Mellow Mushroom)
  • May 31 – Beef Stew, Potatoes, and Carrots

No new recipes this month – these were all good standbys in our family. We did our fair share of Take-Out which was a nice break from cooking every night. We just needed a break.

I’ll commit to posting June’s list quicker and there will be some new recipes to share there. We have enjoyed a couple new recipes that will be on repeat.